Delicious Food

Freshly made using the finest ingredients

Our Main Menu

Marinated Olives
£4.95
with breads and dipping oils
BBQ Chicken Bites
£6.95

Topped with barbecue sauce & melted cheese
Smooth Chicken Liver Pate
£6.95
Served with warm toast & onion chutney
Creamy Garlic Mushrooms
£6.95
Topped with Lincolnshire poacher cheese and breadcrumbs
Cheesy Garlic Bread
£5.95
with mixed leaves & tomato relish
Crispy Whitebait
£6.95
Deep-fried and served with tartar sauce, mixed leaves & lemon wedges
Baked Camembert
£6.95/£11.95
Infused with garlic & thyme, served with crusty dipping bread
Seafood Platter
£7.95/14.95
North Atlantic prawn, smoked salmon, green-lipped mussels & smoked mackerel with dressed salad & a pot of Marie Rose.

Steak Pie
£11.95
Slow-cooked beef in a rich gravy topped with a shortcrust pastry
Homemade Lasagne
£11.95
Homemade chips, salad and garlic bread
Fish and Chips
£12.95
With Mushy Peas and Tartare Sauce
Scampi & Chips
£11.95
with garden peas, salad and tartare sauce
Pan Seared Sea Bass FIllets
£14.95
With ratatouille & saffron mash
Supreme of Chicken
Pan roasted, with pesto linguini & balsamic dressing
Slow Cooked Belly Pork
£15.95

Apple puree. sage mash & red wine sauce

10 oz Ribeye Steak
£20.95
8 oz Fillet Steak
£24.95
12 oz Gammon Steak
£13.95
with fried egg, pineapple or both
Mixed Grill
£19.95
Rump, pork, lamb, gammon, Lincolnshire sausage & fried egg
All grills served with homemade chips, onion rings, mushrooms, grilled tomato and garden peas.

Roast Lincolnshire Fore-rib of Beef
served pink or well done with Yorkshire pudding
Roast Loin of Pork

served with stuffing
Roast of the Day
Freshly cooked on the day
Robin Hood Roast
All 3 Meats (£3.00 Supplement)
Homemade Pie of the Day
topped with shortcrust pastry
Roasted Scottish Salmon Fillet
with Hollandaise Sauce (£2.00 Supplement)
Vegetarian Option
Vegetarian dish of the day

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